{"version":"1.0","provider_name":"Ballarat Times","provider_url":"https:\/\/timesnewsgroup.com.au\/ballarat","title":"Meat master moves business - Ballarat Times","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"lZ7o1WhywV\"><a href=\"https:\/\/timesnewsgroup.com.au\/ballarat\/news\/meat-master-moves-business\/\">Meat master moves business<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/timesnewsgroup.com.au\/ballarat\/news\/meat-master-moves-business\/embed\/#?secret=lZ7o1WhywV\" width=\"600\" height=\"338\" title=\"&#8220;Meat master moves business&#8221; &#8212; Ballarat Times\" data-secret=\"lZ7o1WhywV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/timesnewsgroup.com.au\/ballarat\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/static.timesnewsgroup.com.au\/prod\/uploads\/sites\/9\/2023\/03\/IMG_0711-scaled-e1679485460907.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"AFTER about thirty years working in Ballarat, a seasoned server of cut meats has moved his trade to Buninyong. After managing his My Butcher stores throughout the region, Barry Flower opened Buninyong Butcher late last month. He said it\u2019s offering a more intimate approach than his previous ventures. \u201cWe\u2019ve gone from two massive shops down [...]Read More..."}