A TRIP to Sovereign Hill this Tuesday, 22 February will be nothing but sweet.<\/p>\n
It\u2019s National Raspberry Drop Day, and the outdoor museum is set to celebrate their famous and delicious treats, made on site at Brown\u2019s Confectionery Factory.<\/p>\n
The first 100 visitors to Brown\u2019s from 10am will receive one free bag of the iconic raspberry boiled lollies.<\/p>\n
Raspberry drop-making demonstrations by Brown\u2019s confectioners – who roll and mould the lollies by hand – will be viewable all day to a set timetable.<\/p>\n
Sovereign Hill\u2019s chefs, the Peter Rowland Group, have developed a unique raspberry drop ice-cream especially for the occasion, which will be served at the New York Bakery.<\/p>\n
Wagon wheels with a raspberry drop twist will be sold by the Hope Bakery, and the gift shops, as always, will have the classic boiled lolly jars for visitors to take home as souvenirs.<\/p>\n