Food that’s good for the body and soul

Nestled among the picturesque gum trees of the Bellarine Peninsula, Ket Baker is more than just a bakery; it’s a celebration of craftsmanship, community, and the transformative power of authentic, nourishing food.

Known for their lovingly crafted sourdough bread and delicate pastries, Ket Baker is dedicated to using only the finest local ingredients, ensuring each item is as wholesome as it is delicious.

Their commitment to quality means every bite is filled with the vibrant flavours of the region, all while supporting good gut health and wellness.

At Ket Baker, they take a wild-spirited, rebellious approach, challenging the norm of overly processed foods and embracing a philosophy of natural, handmade goodness.

Every loaf, roll, and pastry are a testament to the power of simplicity and the artistry of baking.

But their offerings don’t stop there — they are proud to serve a tempting range of freshly filled baguettes and rolls, each brimming with thoughtfully sourced, mouth-watering ingredients that are sure to satisfy both hunger and a taste for authenticity.

Whether customers are looking for a wholesome lunch, an indulgent treat, or simply a loaf of sourdough made with care, Ket Baker invites them to embark on a flavourful journey through their handcrafted creations.

Here, every meal is an opportunity to connect with the community, savour life’s simple pleasures, and experience food that truly nourishes both the body and the soul.