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What’s in your Bellarine Box?

May 7, 2020 BY

he “Smokin’ Box” includes Victorian rainbow trout, salmon and barramundi pates, Tuscan seasoned salmon, smoked barramundi, and smoked hiramasa kingfish.

A PAIR of Bellarine foodies are sharing their love of local produce through a new offering delivered to people’s doors.
Bellarine Smokehouse’s Jason Smith and Sarah Fenton are the brains behind The Bellarine Box – a neatly packed parcel which features delicious treats from 15 Bellarine Taste Trail producers.
The boxes include premium goods from smoked fish to gin, wine to butter and cheese to decadent chocolate brownies.
The team of two are creating about 10 different box options for people across Victoria to purchase online, with prices ranging from $99 to $375.
But the most coveted bundle, the “Big Kick Ass Box”, includes 20 delights such as Teddy and the Fox gin, Baie Rose, Flying Brick cider, Bellarine Smokehouse pate, Lard Ass cultured butter and Manzanillo olive oil.
For a more cost-friendly feast, you can order the “Smokin’ Box” with exclusively Bellarine Smokehouse products, or try the “Small Bellarine Box” which showcases 10 items (no alcohol) including Bellarine Brownie Company treats, Fasties’s Bellarine Pure Honey, Drysdale Cheeses and much more.
There is also an exclusive “Mum’s Day Box” which features a bottle of sparkling wine from Leura Park Estate, Adelia Fine Foods’ gluten free muesli and a curation of “spa essentials” to pamper someone special this Mother’s Day.
Keen to enjoy what Bellarine growers and makers have to offer in isolation?
Head to bellarinesmokehouse.com to find the perfect Bellarine Box for you and your family.
Delivery costs are calculated by area at the check-out and start from $10.