Southern markets drive finished cattle prices

MEAT and Livestock Australia (MLA) report that finished cattle prices have been bolstered by the southern states.

In recent weeks, attention in the cattle market has focused on young cattle, while at the same time, the finished end of the market has also reported strong price trends.

Limited availability of cattle in the store market is bolstering already elevated prices, and demand for grinding beef in domestic and global markets has seen competition between processors and restockers continue.

Last week the eastern states heavy steer indicator was reported at 354.5¢/kg live weight (lwt), 43¢ higher on year-ago levels.

In the past few weeks, finished cattle prices have been bolstered by the southern states, with the NSW heavy steer indicator averaging 358¢/kg lwt on 15 September, up 67¢ year-on-year, while Victoria reported heavy steers at 365¢/kg lwt, an increase of 43¢ on year-ago levels.

In contrast, Queensland reported the heavy steer indicator at 296¢/kg lwt on Tuesday 15 September, 8¢ below year-ago levels.

Queensland heavy steers are currently trading at a discount of 62¢ to NSW and 69¢ to Victoria, as strong spring prospects and feed availability in the southern states have strengthened competition in an already reduced supply pool.

While cattle slaughter has been subdued throughout 2020, it is typical to see an uptick in throughput towards the tail end of the year.

For the week ending 11 September, eastern states cattle slaughter was reported at 111,900 head, an increase of 6 per cent on the week prior, but 23 per cent below year-ago levels.

Queensland accounted for 51 per cent of eastern states throughput at 57,500 head, back 28 per cent on the same period last year.

NSW followed, contributing 25 per cent of total slaughter at 28,300 head, 17 per cent below year-ago levels, while Victoria accounted for 17 per cent at 18,900 head, 19 per cent lower year-on-year.