Elements of Byron celebrates a decade of evolution

ELEMENTS of Byron resort is celebrating its 10-year anniversary this month, with 10 team members who have been there since the beginning.

The resort, which sits amidst dunes, rainforest and wetland on Belongil Beach, was designed around the four natural elements – earth, air, fire and water.

It was a labour of love for its owners, BRW rich lister Brian Flannery and his wife Peggy, who sought to create a resort that left as little impact on the environment as possible.

 

The couple also funded the Byron Bay Solar Train linking the North Beach area with town through the not-for-profit Byron Bay Railroad Company.

Since opening in 2016, the resort has evolved significantly. General manager Michael Skinner said the property debuted with 103 villas before adding a further 99 villas just 18 months later, along with new facilities including an adults-only pool.

“Since then it has had many different phases,” he said. “We have had a lot of conference activity in the years prior to COVID, then the conference business changed a bit, from large groups down to more boutique style workshops and corporate retreats.”

 

Over the years, the resort has hosted major events such as the Wellness Tourism Summit and the North Coast Tourism Symposium and Awards.

More recently, the focus has shifted further towards wellness. Osprey Spa has evolved from offering shorter, massage-focused treatments to delivering immersive, holistic rituals designed to restore both body and mind.

Dining has also undergone a transformation, moving from internationally-inspired menus to a nature-led philosophy under executive chef Craig Robertson. At the resort’s signature restaurant, Azure Bar & Grill, the emphasis is now firmly on local produce and foraged ingredients.

 

While it was always family friendly, the resort has broadened its appeal with new experiences for children, including a self-guided fairy trail through the grounds.

Across the past decade, Elements of Byron has collected numerous accolades, including multiple Spa & Wellness Awards, NSW Tourism Awards for Luxury Accommodation, and consistent recognition for Azure Bar & Grill’s wine list.