Be captivated, provoked and inspired as you explore this unique festival of events programmed in response to this year’s Festival theme, Seas The Day. Dine with 200 other food lovers at Off The Hook, a shared seafood celebration prepared by MoVida’s Frank Camorra.
Clamber about fishing boats and taste the seafood straight from the source at Harbour Day, Saturday’s open day at the Apollo Bay Harbour. Get your hands dirty at one of the cooking workshops scattered throughout town. Meet farmers and fishermen at Conversations On The Edge. Or catch your breath at the end of your weekend over locally distilled spirits at Whisky Wind-Down.
However you choose to spend your weekend, Seas The Day. Visit the web for more information.