Summer starts with a bite

TORQUAY’S famous coastal flavour isn’t just found on the beach – it’s being served up in town at Betty’s Burgers, a local favourite known for fresh ingredients and real flavour.

Born on the sands of Noosa, Betty’s has always been connected to Aussie summer. Betty’s Torquay continues that legacy, offering a space where locals and visitors can enjoy delicious food that’s full of flavour, never overly fussy, and always made to order.

Whether you’re grabbing a bite after a morning surf, catching up with mates or settling in for a laid-back dinner, Betty’s brings that quintessential summer feeling to every visit.

This season, the refreshed menu is heroing two additions: the new flour-dusted Rustic Bun, adding a premium, soft and flavoursome twist to any burger, and crispy Sweet Potato Fries, made from Queensland-grown sweet potatoes and cooked to golden perfection.

 

Both pair effortlessly with Betty’s signature favourites – think 100 per cent Aussie beef patties, RSPCA-approved chicken breast and crisp, locally grown produce including Betty’s signature oak lettuce.

But while the new additions shine, it’s the quality behind every menu item that keeps guests coming back.

Every burger is crafted with care, every ingredient is carefully selected and everything is made to order – real food, done right.

Even the famous fries are crafted from premium russet burbank potatoes, giving them their signature crisp bite.

And for those who love a little extra reward with their meal, Betty’s Beach Club Rewards gives members fresh perks all summer long, from exclusive savings to birthday treats.

Whether you’re a long-time regular or stopping in after a day at the beach, Betty’s Torquay is serving up real flavour, real quality and real summer – just as it always has.

//SPONSORED CONTENT